Everything about chicken breast recipes
Chicken Katsu is most effective served proper just after it's cooked to preserve its crispiness, but it may be held in the fridge for around 3-4 days in an airtight container. Reheat in a 350F oven until finally heat and crispy.Insert breading: Dip the chicken bundles in melted butter, and afterwards to the cornflake crumbs (you might also use brea